| Apples, dried, sulfured, uncooked | NDB 09011 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 0.93 | Total lipid (fat) (204) | g | 0.32 | Carbohydrate, by difference (205) | g | 65.89 | Ash (207) | g | 1.1 | Energy (208) | kcal | 243 | Water (255) | g | 31.76 | Energy (268) | kJ | 1017 | Sugars, total (269) | g | 57.19 | Fiber, total dietary (291) | g | 8.7 | Calcium, Ca (301) | mg | 14 | Iron, Fe (303) | mg | 1.4 | Magnesium, Mg (304) | mg | 16 | Phosphorus, P (305) | mg | 38 | Potassium, K (306) | mg | 450 | Sodium, Na (307) | mg | 87 | Zinc, Zn (309) | mg | 0.2 | Copper, Cu (312) | mg | 0.191 | Manganese, Mn (315) | mg | 0.09 | Selenium, Se (317) | mcg | 1.3 | Vitamin E (alpha-tocopherol) (323) | mg | 0.53 | Lutein + zeaxanthin (338) | mcg | 18 | Tocopherol, beta (341) | mg | 0.02 | Tocopherol, gamma (342) | mg | 0.07 | Vitamin C, total ascorbic acid (401) | mg | 3.9 | Riboflavin (405) | mg | 0.159 | Niacin (406) | mg | 0.927 | Pantothenic acid (410) | mg | 0.245 | Vitamin B-6 (415) | mg | 0.125 | Choline, total (421) | mg | 17.6 | Vitamin K (phylloquinone) (430) | mcg | 3 | Tryptophan (501) | g | 0.009 | Threonine (502) | g | 0.033 | Isoleucine (503) | g | 0.037 | Leucine (504) | g | 0.057 | Lysine (505) | g | 0.058 | Methionine (506) | g | 0.009 | Cystine (507) | g | 0.012 | Phenylalanine (508) | g | 0.026 | Tyrosine (509) | g | 0.017 | Valine (510) | g | 0.043 | Arginine (511) | g | 0.029 | Histidine (512) | g | 0.015 | Alanine (513) | g | 0.033 | Aspartic acid (514) | g | 0.162 | Glutamic acid (515) | g | 0.097 | Glycine (516) | g | 0.037 | Proline (517) | g | 0.032 | Serine (518) | g | 0.038 | Fatty acids, total saturated (606) | g | 0.052 | 12:0 (611) | g | 0.001 | 14:0 (612) | g | 0.001 | 16:0 (613) | g | 0.043 | 18:0 (614) | g | 0.007 | 18:1 undifferentiated (617) | g | 0.012 | 18:2 undifferentiated (618) | g | 0.077 | 18:3 undifferentiated (619) | g | 0.016 | 16:1 undifferentiated (626) | g | 0.001 | Fatty acids, total monounsaturated (645) | g | 0.013 | Fatty acids, total polyunsaturated (646) | g | 0.093 |
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