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Bread, pita, white, unenriched
NDB 18413
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g9.1
Total lipid (fat) (204)g1.2
Carbohydrate, by difference (205)g55.7
Ash (207)g1.9
Energy (208)kcal275
Water (255)g32.1
Energy (268)kJ1151
Fiber, total dietary (291)g2.2
Calcium, Ca (301)mg86
Iron, Fe (303)mg1.4
Magnesium, Mg (304)mg26
Phosphorus, P (305)mg97
Potassium, K (306)mg120
Sodium, Na (307)mg536
Zinc, Zn (309)mg0.84
Copper, Cu (312)mg0.168
Manganese, Mn (315)mg0.481
Thiamin (404)mg0.267
Riboflavin (405)mg0.097
Niacin (406)mg2.142
Pantothenic acid (410)mg0.397
Vitamin B-6 (415)mg0.034
Folate, total (417)mcg24
Folate, food (432)mcg24
Folate, DFE (435)mcg_DFE24
Tryptophan (501)g0.105
Threonine (502)g0.257
Isoleucine (503)g0.349
Leucine (504)g0.634
Lysine (505)g0.219
Methionine (506)g0.16
Cystine (507)g0.197
Phenylalanine (508)g0.446
Tyrosine (509)g0.257
Valine (510)g0.394
Arginine (511)g0.329
Histidine (512)g0.195
Alanine (513)g0.302
Aspartic acid (514)g0.408
Glutamic acid (515)g3.033
Glycine (516)g0.319
Proline (517)g1.012
Serine (518)g0.438
Fatty acids, total saturated (606)g0.166
16:0 (613)g0.156
18:0 (614)g0.009
18:1 undifferentiated (617)g0.092
18:2 undifferentiated (618)g0.511
18:3 undifferentiated (619)g0.024
16:1 undifferentiated (626)g0.013
Fatty acids, total monounsaturated (645)g0.105
Fatty acids, total polyunsaturated (646)g0.535

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Food Source: Plant used as Food Source [B1347] > Grain or Seed-Producing Plant [B1047]
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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Grain or Seed-Producing Plant [B1047] (729) 
 Grain [B1324] (469) 
 Wheat [B1312] (198)
Index to Food Descriptions 
Index to Food Descriptions
 B (1211)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1800 Baked Products (USDA SR) [A1288] (496)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)