 | | Parsley, freeze-dried | | NDB 11625 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 31.3 | | Total lipid (fat) (204) | g | 5.2 | | Carbohydrate, by difference (205) | g | 42.38 | | Ash (207) | g | 19.12 | | Energy (208) | kcal | 271 | | Water (255) | g | 2 | | Energy (268) | kJ | 1134 | | Fiber, total dietary (291) | g | 32.7 | | Calcium, Ca (301) | mg | 176 | | Iron, Fe (303) | mg | 53.9 | | Magnesium, Mg (304) | mg | 372 | | Phosphorus, P (305) | mg | 548 | | Potassium, K (306) | mg | 6300 | | Sodium, Na (307) | mg | 391 | | Zinc, Zn (309) | mg | 6.11 | | Copper, Cu (312) | mg | 0.459 | | Manganese, Mn (315) | mg | 1.338 | | Selenium, Se (317) | mcg | 32.3 | | Vitamin A, IU (318) | IU | 63240 | | Vitamin C, total ascorbic acid (401) | mg | 149 | | Thiamin (404) | mg | 1.04 | | Riboflavin (405) | mg | 2.26 | | Niacin (406) | mg | 10.4 | | Pantothenic acid (410) | mg | 2.516 | | Vitamin B-6 (415) | mg | 1.375 | | Folate, total (417) | mcg | 194 | | Folate, food (432) | mcg | 194 | | Folate, DFE (435) | mcg_DFE | 194 | | Tryptophan (501) | g | 0.516 | | Lysine (505) | g | 3.115 | | Methionine (506) | g | 0.21 |
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