 | | Whipped cream substitute, dietetic, made from powdered mix | | NDB 43268 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 0.9 | | Total lipid (fat) (204) | g | 6 | | Carbohydrate, by difference (205) | g | 10.6 | | Ash (207) | g | 0.2 | | Energy (208) | kcal | 100 | | Water (255) | g | 82.3 | | Energy (268) | kJ | 418 | | Sugars, total (269) | g | 10.6 | | Calcium, Ca (301) | mg | 3 | | Iron, Fe (303) | mg | 0.01 | | Magnesium, Mg (304) | mg | 1 | | Phosphorus, P (305) | mg | 30 | | Potassium, K (306) | mg | 26 | | Sodium, Na (307) | mg | 106 | | Zinc, Zn (309) | mg | 0.01 | | Copper, Cu (312) | mg | 0.022 | | Selenium, Se (317) | mcg | 0.5 | | Vitamin E (alpha-tocopherol) (323) | mg | 0.05 | | Fatty acids, total saturated (606) | g | 3.186 | | 4:0 (607) | g | 0.001 | | 8:0 (609) | g | 0.129 | | 10:0 (610) | g | 0.129 | | 12:0 (611) | g | 1.071 | | 14:0 (612) | g | 0.435 | | 16:0 (613) | g | 0.618 | | 18:0 (614) | g | 0.806 | | 18:1 undifferentiated (617) | g | 1.342 | | 18:2 undifferentiated (618) | g | 1.077 | | 18:3 undifferentiated (619) | g | 0.078 | | 16:1 undifferentiated (626) | g | 0.012 | | Fatty acids, total monounsaturated (645) | g | 1.357 | | Fatty acids, total polyunsaturated (646) | g | 1.158 |
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