 | Veal, rib, separable lean only, cooked, braised | NDB 17114 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 34.44 | Total lipid (fat) (204) | g | 7.81 | Ash (207) | g | 1.76 | Energy (208) | kcal | 218 | Water (255) | g | 56.08 | Energy (268) | kJ | 912 | Calcium, Ca (301) | mg | 24 | Iron, Fe (303) | mg | 1.45 | Magnesium, Mg (304) | mg | 26 | Phosphorus, P (305) | mg | 218 | Potassium, K (306) | mg | 318 | Sodium, Na (307) | mg | 99 | Zinc, Zn (309) | mg | 5.98 | Copper, Cu (312) | mg | 0.14 | Manganese, Mn (315) | mg | 0.04 | Selenium, Se (317) | mcg | 14.6 | Vitamin E (alpha-tocopherol) (323) | mg | 0.35 | Thiamin (404) | mg | 0.06 | Riboflavin (405) | mg | 0.31 | Niacin (406) | mg | 7.91 | Pantothenic acid (410) | mg | 1.13 | Vitamin B-6 (415) | mg | 0.34 | Folate, total (417) | mcg | 16 | Vitamin B-12 (418) | mcg | 1.53 | Choline, total (421) | mg | 133.6 | Vitamin K (phylloquinone) (430) | mcg | 7 | Folate, food (432) | mcg | 16 | Folate, DFE (435) | mcg_DFE | 16 | Betaine (454) | mg | 17.5 | Tryptophan (501) | g | 0.349 | Threonine (502) | g | 1.504 | Isoleucine (503) | g | 1.696 | Leucine (504) | g | 2.741 | Lysine (505) | g | 2.838 | Methionine (506) | g | 0.804 | Cystine (507) | g | 0.389 | Phenylalanine (508) | g | 1.39 | Tyrosine (509) | g | 1.098 | Valine (510) | g | 1.903 | Arginine (511) | g | 2.025 | Histidine (512) | g | 1.25 | Alanine (513) | g | 2.048 | Aspartic acid (514) | g | 2.971 | Glutamic acid (515) | g | 5.447 | Glycine (516) | g | 1.77 | Proline (517) | g | 1.438 | Serine (518) | g | 1.291 | Cholesterol (601) | mg | 144 | Fatty acids, total saturated (606) | g | 2.56 | 12:0 (611) | g | 0.01 | 14:0 (612) | g | 0.16 | 16:0 (613) | g | 1.43 | 18:0 (614) | g | 0.88 | 18:1 undifferentiated (617) | g | 2.31 | 18:2 undifferentiated (618) | g | 0.54 | 18:3 undifferentiated (619) | g | 0.03 | 20:4 undifferentiated (620) | g | 0.17 | 16:1 undifferentiated (626) | g | 0.27 | Fatty acids, total monounsaturated (645) | g | 2.62 | Fatty acids, total polyunsaturated (646) | g | 0.74 |
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