 | Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8 in. fat, raw | NDB 17322 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 17.06 | Total lipid (fat) (204) | g | 18.89 | Ash (207) | g | 0.83 | Energy (208) | kcal | 243 | Water (255) | g | 63.82 | Energy (268) | kJ | 1017 | Calcium, Ca (301) | mg | 16 | Iron, Fe (303) | mg | 1.35 | Magnesium, Mg (304) | mg | 19 | Phosphorus, P (305) | mg | 168 | Potassium, K (306) | mg | 281 | Sodium, Na (307) | mg | 72 | Zinc, Zn (309) | mg | 3.52 | Copper, Cu (312) | mg | 0.12 | Manganese, Mn (315) | mg | 0.012 | Selenium, Se (317) | mcg | 6.5 | Thiamin (404) | mg | 0.107 | Riboflavin (405) | mg | 0.212 | Niacin (406) | mg | 3.994 | Pantothenic acid (410) | mg | 0.677 | Vitamin B-6 (415) | mg | 0.26 | Vitamin B-12 (418) | mcg | 2.6 | Tryptophan (501) | g | 0.199 | Threonine (502) | g | 0.729 | Isoleucine (503) | g | 0.824 | Leucine (504) | g | 1.327 | Lysine (505) | g | 1.507 | Methionine (506) | g | 0.437 | Cystine (507) | g | 0.205 | Phenylalanine (508) | g | 0.693 | Tyrosine (509) | g | 0.573 | Valine (510) | g | 0.92 | Arginine (511) | g | 1.013 | Histidine (512) | g | 0.54 | Alanine (513) | g | 1.026 | Aspartic acid (514) | g | 1.501 | Glutamic acid (515) | g | 2.476 | Glycine (516) | g | 0.833 | Proline (517) | g | 0.715 | Serine (518) | g | 0.633 | Cholesterol (601) | mg | 65 | Fatty acids, total saturated (606) | g | 9.125 | 12:0 (611) | g | 0.06 | 14:0 (612) | g | 0.752 | 16:0 (613) | g | 4.31 | 18:0 (614) | g | 3.597 | 18:1 undifferentiated (617) | g | 7.122 | 18:2 undifferentiated (618) | g | 0.469 | 18:3 undifferentiated (619) | g | 0.228 | 20:4 undifferentiated (620) | g | 0.08 | 16:1 undifferentiated (626) | g | 0.363 | 20:1 (628) | g | 0.071 | Fatty acids, total monounsaturated (645) | g | 7.697 | Fatty acids, total polyunsaturated (646) | g | 0.777 | 15:0 (652) | g | 0.117 | 17:0 (653) | g | 0.289 |
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