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Veal, shoulder, blade, separable lean and fat, cooked, roasted
NDB 17130
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g25.15
Total lipid (fat) (204)g8.67
Ash (207)g1.38
Energy (208)kcal186
Water (255)g65.54
Energy (268)kJ778
Calcium, Ca (301)mg28
Iron, Fe (303)mg1
Magnesium, Mg (304)mg24
Phosphorus, P (305)mg212
Potassium, K (306)mg306
Sodium, Na (307)mg100
Zinc, Zn (309)mg5.58
Copper, Cu (312)mg0.138
Manganese, Mn (315)mg0.03
Selenium, Se (317)mcg10.6
Vitamin E (alpha-tocopherol) (323)mg0.47
Thiamin (404)mg0.07
Riboflavin (405)mg0.35
Niacin (406)mg5.73
Pantothenic acid (410)mg1.38
Vitamin B-6 (415)mg0.24
Folate, total (417)mcg11
Vitamin B-12 (418)mcg2.01
Folate, food (432)mcg11
Folate, DFE (435)mcg_DFE11
Tryptophan (501)g0.255
Threonine (502)g1.099
Isoleucine (503)g1.238
Leucine (504)g2.002
Lysine (505)g2.072
Methionine (506)g0.587
Cystine (507)g0.284
Phenylalanine (508)g1.015
Tyrosine (509)g0.802
Valine (510)g1.39
Arginine (511)g1.479
Histidine (512)g0.913
Alanine (513)g1.496
Aspartic acid (514)g2.17
Glutamic acid (515)g3.978
Glycine (516)g1.292
Proline (517)g1.05
Serine (518)g0.943
Cholesterol (601)mg117
Fatty acids, total saturated (606)g3.46
10:0 (610)g0.01
12:0 (611)g0.02
14:0 (612)g0.31
16:0 (613)g1.84
18:0 (614)g1.15
18:1 undifferentiated (617)g2.79
18:2 undifferentiated (618)g0.48
18:3 undifferentiated (619)g0.05
20:4 undifferentiated (620)g0.11
16:1 undifferentiated (626)g0.37
Fatty acids, total monounsaturated (645)g3.24
Fatty acids, total polyunsaturated (646)g0.64

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more general categories    information about this item
Food Source 
Food Source
 Animal used as Food Source [B1297] (2395) 
 Meat Animal (Mammal) [B1134] (1680) 
 Cattle [B1161] (995) 
 Calf [B1349] (87)
Index to Food Descriptions 
Index to Food Descriptions
 V (117)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1700 Lamb, Veal, and Game Products (USDA SR) [A1287] (345)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)