 | Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8 in. fat, choice, cooked | NDB 17227 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 25.51 | Total lipid (fat) (204) | g | 18.01 | Ash (207) | g | 1.06 | Energy (208) | kcal | 271 | Water (255) | g | 55.82 | Energy (268) | kJ | 1134 | Calcium, Ca (301) | mg | 16 | Iron, Fe (303) | mg | 1.93 | Magnesium, Mg (304) | mg | 24 | Phosphorus, P (305) | mg | 193 | Potassium, K (306) | mg | 318 | Sodium, Na (307) | mg | 72 | Zinc, Zn (309) | mg | 4.74 | Copper, Cu (312) | mg | 0.121 | Fluoride, F (313) | mcg | 32 | Manganese, Mn (315) | mg | 0.024 | Selenium, Se (317) | mcg | 27.2 | Thiamin (404) | mg | 0.1 | Riboflavin (405) | mg | 0.26 | Niacin (406) | mg | 6.55 | Pantothenic acid (410) | mg | 0.67 | Vitamin B-6 (415) | mg | 0.14 | Folate, total (417) | mcg | 19 | Vitamin B-12 (418) | mcg | 2.57 | Folate, food (432) | mcg | 19 | Folate, DFE (435) | mcg_DFE | 19 | Tryptophan (501) | g | 0.298 | Threonine (502) | g | 1.092 | Isoleucine (503) | g | 1.231 | Leucine (504) | g | 1.984 | Lysine (505) | g | 2.253 | Methionine (506) | g | 0.655 | Cystine (507) | g | 0.304 | Phenylalanine (508) | g | 1.038 | Tyrosine (509) | g | 0.857 | Valine (510) | g | 1.376 | Arginine (511) | g | 1.516 | Histidine (512) | g | 0.808 | Alanine (513) | g | 1.534 | Aspartic acid (514) | g | 2.245 | Glutamic acid (515) | g | 3.702 | Glycine (516) | g | 1.246 | Proline (517) | g | 1.07 | Serine (518) | g | 0.948 | Cholesterol (601) | mg | 96 | Fatty acids, total saturated (606) | g | 7.45 | 10:0 (610) | g | 0.05 | 12:0 (611) | g | 0.07 | 14:0 (612) | g | 0.69 | 16:0 (613) | g | 3.81 | 18:0 (614) | g | 2.41 | 18:1 undifferentiated (617) | g | 6.94 | 18:2 undifferentiated (618) | g | 0.98 | 18:3 undifferentiated (619) | g | 0.24 | 20:4 undifferentiated (620) | g | 0.07 | 16:1 undifferentiated (626) | g | 0.53 | Fatty acids, total monounsaturated (645) | g | 7.63 | Fatty acids, total polyunsaturated (646) | g | 1.29 |
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