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Veal, breast, whole, boneless, separable lean only, cooked, braised
NDB 17275
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g30.32
Total lipid (fat) (204)g9.8
Ash (207)g0.97
Energy (208)kcal218
Water (255)g59.72
Energy (268)kJ912
Calcium, Ca (301)mg9
Iron, Fe (303)mg0.83
Magnesium, Mg (304)mg22
Phosphorus, P (305)mg208
Potassium, K (306)mg289
Sodium, Na (307)mg68
Zinc, Zn (309)mg4.19
Copper, Cu (312)mg0.076
Manganese, Mn (315)mg0.008
Selenium, Se (317)mcg12.5
Thiamin (404)mg0.06
Riboflavin (405)mg0.33
Niacin (406)mg8.97
Pantothenic acid (410)mg1.14
Vitamin B-6 (415)mg0.29
Folate, total (417)mcg15
Vitamin B-12 (418)mcg1.48
Folate, food (432)mcg15
Folate, DFE (435)mcg_DFE15
Tryptophan (501)g0.306
Threonine (502)g1.324
Isoleucine (503)g1.494
Leucine (504)g2.411
Lysine (505)g2.498
Methionine (506)g0.708
Cystine (507)g0.344
Phenylalanine (508)g1.222
Tyrosine (509)g0.965
Valine (510)g1.674
Arginine (511)g1.785
Histidine (512)g1.101
Alanine (513)g1.805
Aspartic acid (514)g2.615
Glutamic acid (515)g4.798
Glycine (516)g1.557
Proline (517)g1.266
Serine (518)g1.135
Cholesterol (601)mg116
Fatty acids, total saturated (606)g3.72
12:0 (611)g0.065
14:0 (612)g0.527
16:0 (613)g2.132
18:0 (614)g0.941
18:1 undifferentiated (617)g3.899
18:2 undifferentiated (618)g0.624
18:3 undifferentiated (619)g0.033
20:4 undifferentiated (620)g0.098
16:1 undifferentiated (626)g0.419
20:1 (628)g0.038
Fatty acids, total monounsaturated (645)g4.508
Fatty acids, total polyunsaturated (646)g0.788

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more general categories    information about this item
Food Source 
Food Source
 Animal used as Food Source [B1297] (2395) 
 Meat Animal (Mammal) [B1134] (1680) 
 Cattle [B1161] (995) 
 Calf [B1349] (87)
Index to Food Descriptions 
Index to Food Descriptions
 V (117)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1700 Lamb, Veal, and Game Products (USDA SR) [A1287] (345)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)