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Veal, sirloin, separable lean and fat, cooked, braised
NDB 17135
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g31.26
Total lipid (fat) (204)g13.14
Ash (207)g1.16
Energy (208)kcal252
Water (255)g54.49
Energy (268)kJ1054
Calcium, Ca (301)mg17
Iron, Fe (303)mg1.2
Magnesium, Mg (304)mg27
Phosphorus, P (305)mg243
Potassium, K (306)mg321
Sodium, Na (307)mg79
Zinc, Zn (309)mg4.32
Copper, Cu (312)mg0.128
Manganese, Mn (315)mg0.035
Selenium, Se (317)mcg14
Vitamin E (alpha-tocopherol) (323)mg0.41
Thiamin (404)mg0.05
Riboflavin (405)mg0.35
Niacin (406)mg6.58
Pantothenic acid (410)mg1.01
Vitamin B-6 (415)mg0.35
Folate, total (417)mcg15
Vitamin B-12 (418)mcg1.48
Folate, food (432)mcg15
Folate, DFE (435)mcg_DFE15
Tryptophan (501)g0.316
Threonine (502)g1.366
Isoleucine (503)g1.539
Leucine (504)g2.488
Lysine (505)g2.576
Methionine (506)g0.729
Cystine (507)g0.353
Phenylalanine (508)g1.262
Tyrosine (509)g0.997
Valine (510)g1.728
Arginine (511)g1.838
Histidine (512)g1.135
Alanine (513)g1.859
Aspartic acid (514)g2.697
Glutamic acid (515)g4.944
Glycine (516)g1.606
Proline (517)g1.305
Serine (518)g1.172
Cholesterol (601)mg108
Fatty acids, total saturated (606)g5.18
10:0 (610)g0.01
12:0 (611)g0.04
14:0 (612)g0.51
16:0 (613)g2.77
18:0 (614)g1.7
18:1 undifferentiated (617)g4.46
18:2 undifferentiated (618)g0.69
18:3 undifferentiated (619)g0.09
20:4 undifferentiated (620)g0.1
16:1 undifferentiated (626)g0.56
Fatty acids, total monounsaturated (645)g5.15
Fatty acids, total polyunsaturated (646)g0.87

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more general categories    information about this item
Food Source 
Food Source
 Animal used as Food Source [B1297] (2395) 
 Meat Animal (Mammal) [B1134] (1680) 
 Cattle [B1161] (995) 
 Calf [B1349] (87)
Index to Food Descriptions 
Index to Food Descriptions
 V (117)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1700 Lamb, Veal, and Game Products (USDA SR) [A1287] (345)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)