 | | Radishes, raw | | NDB 11429 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 0.68 | | Total lipid (fat) (204) | g | 0.1 | | Carbohydrate, by difference (205) | g | 3.4 | | Ash (207) | g | 0.55 | | Energy (208) | kcal | 16 | | Sucrose (210) | g | 0.1 | | Glucose (dextrose) (211) | g | 1.05 | | Fructose (212) | g | 0.71 | | Water (255) | g | 95.27 | | Energy (268) | kJ | 66 | | Sugars, total (269) | g | 1.86 | | Fiber, total dietary (291) | g | 1.6 | | Calcium, Ca (301) | mg | 25 | | Iron, Fe (303) | mg | 0.34 | | Magnesium, Mg (304) | mg | 10 | | Phosphorus, P (305) | mg | 20 | | Potassium, K (306) | mg | 233 | | Sodium, Na (307) | mg | 39 | | Zinc, Zn (309) | mg | 0.28 | | Copper, Cu (312) | mg | 0.05 | | Fluoride, F (313) | mcg | 6 | | Manganese, Mn (315) | mg | 0.069 | | Selenium, Se (317) | mcg | 0.6 | | Vitamin A, IU (318) | IU | 7 | | Carotene, beta (321) | mcg | 4 | | Lutein + zeaxanthin (338) | mcg | 10 | | Vitamin C, total ascorbic acid (401) | mg | 14.8 | | Thiamin (404) | mg | 0.012 | | Riboflavin (405) | mg | 0.039 | | Niacin (406) | mg | 0.254 | | Pantothenic acid (410) | mg | 0.165 | | Vitamin B-6 (415) | mg | 0.071 | | Folate, total (417) | mcg | 25 | | Choline, total (421) | mg | 6.5 | | Vitamin K (phylloquinone) (430) | mcg | 1.3 | | Folate, food (432) | mcg | 25 | | Folate, DFE (435) | mcg_DFE | 25 | | Betaine (454) | mg | 0.1 | | Tryptophan (501) | g | 0.009 | | Threonine (502) | g | 0.023 | | Isoleucine (503) | g | 0.02 | | Leucine (504) | g | 0.031 | | Lysine (505) | g | 0.033 | | Methionine (506) | g | 0.01 | | Cystine (507) | g | 0.01 | | Phenylalanine (508) | g | 0.036 | | Tyrosine (509) | g | 0.009 | | Valine (510) | g | 0.035 | | Arginine (511) | g | 0.038 | | Histidine (512) | g | 0.013 | | Alanine (513) | g | 0.026 | | Aspartic acid (514) | g | 0.064 | | Glutamic acid (515) | g | 0.157 | | Glycine (516) | g | 0.026 | | Proline (517) | g | 0.022 | | Serine (518) | g | 0.027 | | Fatty acids, total saturated (606) | g | 0.032 | | 16:0 (613) | g | 0.027 | | 18:0 (614) | g | 0.004 | | 18:1 undifferentiated (617) | g | 0.017 | | 18:2 undifferentiated (618) | g | 0.017 | | 18:3 undifferentiated (619) | g | 0.031 | | Phytosterols (636) | mg | 7 | | Fatty acids, total monounsaturated (645) | g | 0.017 | | Fatty acids, total polyunsaturated (646) | g | 0.048 |
|