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Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/8 in. fat, choice, cooked, roasted
NDB 17235
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g24.95
Total lipid (fat) (204)g19.67
Ash (207)g1
Energy (208)kcal284
Water (255)g54.85
Energy (268)kJ1188
Calcium, Ca (301)mg11
Iron, Fe (303)mg2.01
Magnesium, Mg (304)mg23
Phosphorus, P (305)mg185
Potassium, K (306)mg304
Sodium, Na (307)mg68
Zinc, Zn (309)mg4.2
Copper, Cu (312)mg0.113
Manganese, Mn (315)mg0.023
Selenium, Se (317)mcg25.8
Thiamin (404)mg0.11
Riboflavin (405)mg0.28
Niacin (406)mg6.59
Pantothenic acid (410)mg0.67
Vitamin B-6 (415)mg0.14
Folate, total (417)mcg17
Vitamin B-12 (418)mcg2.54
Folate, food (432)mcg17
Folate, DFE (435)mcg_DFE17
Tryptophan (501)g0.292
Threonine (502)g1.068
Isoleucine (503)g1.204
Leucine (504)g1.941
Lysine (505)g2.203
Methionine (506)g0.64
Cystine (507)g0.298
Phenylalanine (508)g1.016
Tyrosine (509)g0.839
Valine (510)g1.346
Arginine (511)g1.482
Histidine (512)g0.79
Alanine (513)g1.501
Aspartic acid (514)g2.196
Glutamic acid (515)g3.621
Glycine (516)g1.219
Proline (517)g1.047
Serine (518)g0.928
Cholesterol (601)mg96
Fatty acids, total saturated (606)g8.26
10:0 (610)g0.05
12:0 (611)g0.08
14:0 (612)g0.77
16:0 (613)g4.2
18:0 (614)g2.66
18:1 undifferentiated (617)g7.53
18:2 undifferentiated (618)g1.07
18:3 undifferentiated (619)g0.28
20:4 undifferentiated (620)g0.07
16:1 undifferentiated (626)g0.57
Fatty acids, total monounsaturated (645)g8.3
Fatty acids, total polyunsaturated (646)g1.42

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Index to Food Descriptions: L
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Food Source: Animal used as Food Source [B1297]
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more general categories    information about this item
Food Source 
Food Source
 Animal used as Food Source [B1297] (2395) 
 Meat Animal (Mammal) [B1134] (1680) 
 Sheep [B1183] (207) 
 Lamb [B1669] (202)
Index to Food Descriptions 
Index to Food Descriptions
 L (333)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1700 Lamb, Veal, and Game Products (USDA SR) [A1287] (345)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)