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Biscuits, mixed grain, refrigerated dough
NDB 18017
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g6.1
Total lipid (fat) (204)g5.6
Carbohydrate, by difference (205)g47.4
Ash (207)g3.1
Energy (208)kcal263
Water (255)g37.8
Energy (268)kJ1100
Calcium, Ca (301)mg17
Iron, Fe (303)mg2.75
Magnesium, Mg (304)mg30
Phosphorus, P (305)mg236
Potassium, K (306)mg456
Sodium, Na (307)mg670
Zinc, Zn (309)mg0.6
Copper, Cu (312)mg0.115
Manganese, Mn (315)mg0.659
Thiamin (404)mg0.39
Riboflavin (405)mg0.21
Niacin (406)mg3.4
Pantothenic acid (410)mg0.315
Vitamin B-6 (415)mg0.065
Folate, total (417)mcg83
Folic acid (431)mcg71
Folate, food (432)mcg12
Folate, DFE (435)mcg_DFE133
Tryptophan (501)g0.076
Threonine (502)g0.169
Isoleucine (503)g0.214
Leucine (504)g0.424
Lysine (505)g0.143
Methionine (506)g0.107
Cystine (507)g0.132
Phenylalanine (508)g0.305
Tyrosine (509)g0.182
Valine (510)g0.251
Arginine (511)g0.257
Histidine (512)g0.138
Alanine (513)g0.204
Aspartic acid (514)g0.274
Glutamic acid (515)g2.016
Glycine (516)g0.227
Proline (517)g0.695
Serine (518)g0.304
Fatty acids, total saturated (606)g1.366
14:0 (612)g0.025
16:0 (613)g0.738
18:0 (614)g0.602
18:1 undifferentiated (617)g2.931
18:2 undifferentiated (618)g0.833
18:3 undifferentiated (619)g0.047
16:1 undifferentiated (626)g0.001
Fatty acids, total monounsaturated (645)g2.932
Fatty acids, total polyunsaturated (646)g0.88

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Product Type: Product Type, USA [A0289]
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Food Source: Food Source Not Known [B0001]
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more general categories    information about this item
Food Source 
Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 B (1211)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1800 Baked Products (USDA SR) [A1288] (496)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Folic acid, synthetic (1126)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)