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Food Source: Animal used as Food Source [B1297] |
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Fish or Lower Water Animal [B1021] (178) |
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| Crustaceans, crab, alaska king, cooked, moist heat | | | | | | | |
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| Crustaceans, crab, blue, canned | | | | | | | |
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| Crustaceans, crab, blue, cooked, moist heat | | | | | | | |
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| Crustaceans, crab, blue, crab cakes | | | | | | | |
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all 178 items... |
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Meat Animal (Mammal) [B1134] (131) |
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| Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0 in. fat, all grades, raw | | | | | | | |
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| Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0 in. fat, choice, raw | | | | | | | |
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| Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0 in. fat, all grades, raw | | | | | | | |
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| Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0 in. fat, choice, raw | | | | | | | |
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all 131 items... |
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Poultry or Game Bird [B1563] (182) |
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| Chicken breast, oven-roasted, fat-free, sliced | | | | | | | |
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| Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter | | | | | | | |
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| Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour | | | | | | | |
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| Chicken, broilers or fryers, back, meat and skin, cooked, roasted | | | | | | | |
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all 182 items... |
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