 | Beverage, Horchata, as served in restaurant | NDB 14638 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 0.48 | Total lipid (fat) (204) | g | 0.71 | Carbohydrate, by difference (205) | g | 11.52 | Ash (207) | g | 0.19 | Energy (208) | kcal | 54 | Starch (209) | g | 0.99 | Sucrose (210) | g | 6.17 | Glucose (dextrose) (211) | g | 1.64 | Fructose (212) | g | 1.55 | Water (255) | g | 87.1 | Energy (268) | kJ | 228 | Sugars, total (269) | g | 9.36 | Calcium, Ca (301) | mg | 18 | Iron, Fe (303) | mg | 0.01 | Magnesium, Mg (304) | mg | 3 | Phosphorus, P (305) | mg | 15 | Potassium, K (306) | mg | 34 | Sodium, Na (307) | mg | 14 | Zinc, Zn (309) | mg | 0.06 | Copper, Cu (312) | mg | 0.002 | Manganese, Mn (315) | mg | 0.01 | Selenium, Se (317) | mcg | 0.4 | Vitamin E (alpha-tocopherol) (323) | mg | 0.24 | Tocopherol, beta (341) | mg | 0.02 | Tocopherol, gamma (342) | mg | 0.02 | Niacin (406) | mg | 0.047 | Vitamin B-6 (415) | mg | 0.017 |
|