 | Beef, shoulder steak, boneless, separable lean only, trimmed to 0 in. fat, choice, cooked, grilled | NDB 13943 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 28.54 | Total lipid (fat) (204) | g | 6.25 | Ash (207) | g | 1.22 | Energy (208) | kcal | 178 | Water (255) | g | 64.21 | Energy (268) | kJ | 746 | Calcium, Ca (301) | mg | 12 | Iron, Fe (303) | mg | 2.95 | Magnesium, Mg (304) | mg | 26 | Phosphorus, P (305) | mg | 249 | Potassium, K (306) | mg | 372 | Sodium, Na (307) | mg | 68 | Zinc, Zn (309) | mg | 8.03 | Copper, Cu (312) | mg | 0.107 | Manganese, Mn (315) | mg | 0.013 | Selenium, Se (317) | mcg | 32.6 | Vitamin A, IU (318) | IU | 4 | Retinol (319) | mcg | 1 | Vitamin A, RAE (320) | mcg_RAE | 1 | Vitamin E (alpha-tocopherol) (323) | mg | 0.12 | Vitamin D (324) | IU | 5 | Vitamin D3 (cholecalciferol) (326) | mcg | 0.1 | Vitamin D (D2 + D3) (328) | mcg | 0.1 | Thiamin (404) | mg | 0.08 | Riboflavin (405) | mg | 0.218 | Niacin (406) | mg | 5.613 | Pantothenic acid (410) | mg | 0.74 | Vitamin B-6 (415) | mg | 0.681 | Folate, total (417) | mcg | 7 | Vitamin B-12 (418) | mcg | 3.3 | Choline, total (421) | mg | 86 | Vitamin K (phylloquinone) (430) | mcg | 1.6 | Folate, food (432) | mcg | 7 | Folate, DFE (435) | mcg_DFE | 7 | Betaine (454) | mg | 14.8 | Tryptophan (501) | g | 0.327 | Threonine (502) | g | 1.292 | Isoleucine (503) | g | 1.249 | Leucine (504) | g | 2.362 | Lysine (505) | g | 2.567 | Methionine (506) | g | 0.832 | Cystine (507) | g | 0.304 | Phenylalanine (508) | g | 1.112 | Tyrosine (509) | g | 1.012 | Valine (510) | g | 1.32 | Arginine (511) | g | 1.919 | Histidine (512) | g | 0.941 | Alanine (513) | g | 1.649 | Aspartic acid (514) | g | 2.627 | Glutamic acid (515) | g | 4.647 | Glycine (516) | g | 1.271 | Proline (517) | g | 1.174 | Serine (518) | g | 1.121 | Hydroxyproline (521) | g | 0.144 | Cholesterol (601) | mg | 79 | Fatty acids, total trans (605) | g | 0.298 | Fatty acids, total saturated (606) | g | 2.687 | 14:0 (612) | g | 0.168 | 16:0 (613) | g | 1.517 | 18:0 (614) | g | 0.916 | 18:1 undifferentiated (617) | g | 3.022 | 18:2 undifferentiated (618) | g | 0.333 | 18:3 undifferentiated (619) | g | 0.013 | 20:4 undifferentiated (620) | g | 0.069 | 22:6 n-3 (DHA) (621) | g | 0.001 | 14:1 (625) | g | 0.041 | 16:1 undifferentiated (626) | g | 0.236 | 20:5 n-3 (EPA) (629) | g | 0.005 | Fatty acids, total monounsaturated (645) | g | 3.362 | Fatty acids, total polyunsaturated (646) | g | 0.421 | 17:0 (653) | g | 0.075 | 24:0 (654) | g | 0.01 | 18:1 t (663) | g | 0.298 | 18:2 CLAs (670) | g | 0.023 | 18:1 c (674) | g | 2.724 | 18:2 n-6 c,c (675) | g | 0.31 | 17:1 (687) | g | 0.063 | Fatty acids, total trans-monoenoic (693) | g | 0.298 | 18:3 n-3 c,c,c (ALA) (851) | g | 0.013 | 18:1-11t (18:1t n-7) (859) | g | 0.196 |
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