New Search

Item 3 of 4808 (back to results)
Previous previous next Next
Apples, dried, sulfured, stewed, with added sugar
NDB 09013
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g0.2
Total lipid (fat) (204)g0.07
Carbohydrate, by difference (205)g20.73
Ash (207)g0.24
Energy (208)kcal83
Water (255)g78.76
Energy (268)kJ347
Fiber, total dietary (291)g1.9
Calcium, Ca (301)mg3
Iron, Fe (303)mg0.31
Magnesium, Mg (304)mg3
Phosphorus, P (305)mg8
Potassium, K (306)mg98
Sodium, Na (307)mg19
Zinc, Zn (309)mg0.04
Copper, Cu (312)mg0.042
Manganese, Mn (315)mg0.02
Vitamin A, IU (318)IU16
Vitamin A, RAE (320)mcg_RAE1
Vitamin C, total ascorbic acid (401)mg0.9
Thiamin (404)mg0.006
Riboflavin (405)mg0.018
Niacin (406)mg0.121
Pantothenic acid (410)mg0.054
Vitamin B-6 (415)mg0.047
Tryptophan (501)g0.002
Threonine (502)g0.007
Isoleucine (503)g0.008
Leucine (504)g0.012
Lysine (505)g0.013
Methionine (506)g0.002
Cystine (507)g0.003
Phenylalanine (508)g0.006
Tyrosine (509)g0.004
Valine (510)g0.009
Arginine (511)g0.006
Histidine (512)g0.003
Alanine (513)g0.007
Aspartic acid (514)g0.035
Glutamic acid (515)g0.021
Glycine (516)g0.008
Proline (517)g0.007
Serine (518)g0.008
Fatty acids, total saturated (606)g0.011
16:0 (613)g0.009
18:0 (614)g0.001
18:1 undifferentiated (617)g0.003
18:2 undifferentiated (618)g0.017
18:3 undifferentiated (619)g0.004
Fatty acids, total monounsaturated (645)g0.003
Fatty acids, total polyunsaturated (646)g0.02

Current search:

Substances Included: Nutrients > Carbohydrate components
×

Select any link to see items in a related category.

more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Fruit-Producing Plant [B1140] (480) 
 Core or Pome Fruit [B1599] (87) 
 Apple [B1245] (63)
Index to Food Descriptions 
Index to Food Descriptions
 A (192)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0900 Fruits and Fruit Juices (USDA SR) [A1279] (328)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Water soluble vitamins (7145) 
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)