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Cereals ready-to-eat, GENERAL MILLS, CHEERIOS
NDB 08013
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g11.33
Total lipid (fat) (204)g5.9
Carbohydrate, by difference (205)g74.68
Ash (207)g4.32
Energy (208)kcal367
Starch (209)g55.87
Sucrose (210)g4.02
Water (255)g3.76
Energy (268)kJ1534
Sugars, total (269)g4.02
Fiber, total dietary (291)g10.1
Calcium, Ca (301)mg408
Iron, Fe (303)mg31.77
Magnesium, Mg (304)mg143
Phosphorus, P (305)mg357
Potassium, K (306)mg609
Sodium, Na (307)mg571
Zinc, Zn (309)mg15.85
Copper, Cu (312)mg0.246
Manganese, Mn (315)mg3.391
Selenium, Se (317)mcg28.5
Vitamin A, IU (318)IU2888
Retinol (319)mcg866
Vitamin A, RAE (320)mcg_RAE867
Vitamin E (alpha-tocopherol) (323)mg0.68
Vitamin D (324)IU143
Vitamin D (D2 + D3) (328)mcg3.6
Lutein + zeaxanthin (338)mcg176
Vitamin C, total ascorbic acid (401)mg24.4
Thiamin (404)mg1.932
Riboflavin (405)mg1.608
Niacin (406)mg19.1
Pantothenic acid (410)mg1.073
Vitamin B-6 (415)mg1.775
Folate, total (417)mcg975
Vitamin B-12 (418)mcg6.2
Choline, total (421)mg26.2
Vitamin K (phylloquinone) (430)mcg3.2
Folic acid (431)mcg956
Folate, food (432)mcg19
Folate, DFE (435)mcg_DFE1644
Betaine (454)mg34.7
Tryptophan (501)g0.157
Threonine (502)g0.392
Isoleucine (503)g0.402
Leucine (504)g0.852
Lysine (505)g0.343
Methionine (506)g0.167
Cystine (507)g0.196
Phenylalanine (508)g0.588
Tyrosine (509)g0.343
Valine (510)g0.549
Arginine (511)g0.764
Histidine (512)g0.245
Alanine (513)g0.549
Aspartic acid (514)g0.921
Glutamic acid (515)g2.537
Glycine (516)g0.578
Proline (517)g0.607
Serine (518)g0.558
Vitamin B-12, added (578)mcg6.2
Fatty acids, total trans (605)g0.007
Fatty acids, total saturated (606)g0.954
8:0 (609)g0.002
10:0 (610)g0.039
14:0 (612)g0.014
16:0 (613)g0.796
18:0 (614)g0.088
20:0 (615)g0.007
18:1 undifferentiated (617)g1.86
18:2 undifferentiated (618)g1.88
18:3 undifferentiated (619)g0.064
22:0 (624)g0.004
16:1 undifferentiated (626)g0.009
20:1 (628)g0.039
20:5 n-3 (EPA) (629)g0.023
22:1 undifferentiated (630)g0.004
22:5 n-3 (DPA) (631)g0.002
Fatty acids, total monounsaturated (645)g1.917
Fatty acids, total polyunsaturated (646)g1.973
15:0 (652)g0.002
17:0 (653)g0.002
18:1 t (663)g0.002
18:2 t not further defined (665)g0.005
24:1 c (671)g0.004
16:1 c (673)g0.009
18:1 c (674)g1.858
18:2 n-6 c,c (675)g1.874
22:1 c (676)g0.004
17:1 (687)g0.002
Fatty acids, total trans-monoenoic (693)g0.002
Fatty acids, total trans-polyenoic (695)g0.005
18:3 n-3 c,c,c (ALA) (851)g0.064

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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Grain or Seed-Producing Plant [B1047] (729) 
 Grain [B1324] (469) 
 Oat [B1219] (35)
Index to Food Descriptions 
Index to Food Descriptions
 C (1638)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0800 Breakfast Cereals (USDA SR) [A1278] (403)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Polysaccharides (602) 
 Starch (601) 
 Starch, total (601)
 Sugars (3962) 
 Sugars, total (3920)
 Disaccharides (1040) 
 Sucrose (896)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Fatty acids, total trans (1131)
 Monounsaturated fat, total (661)
 Polyunsaturated fat, total (512)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 17:1 (heptadecenoic acid) (661)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Fatty acid 16:1 (5070) 
 Fatty acid 16:1 cis (385)
 Fatty acid 18:1 (octadecenoic acid) (6168) 
 Fatty acid 18:1 cis (777)
 Fatty acid 18:1 total trans (683)
 Fatty acid 22:1 (docosenoic acid) (730) 
 Fatty acid 22:1 cis (167)
 Fatty acid 24:1 (tetracosenoic acid) (227) 
 Fatty acid 24:1 cis (227)
 Polyunsaturated fatty acids (6706) 
 Fatty acids, total polyunsaturated (6682)
 Fatty acid 18:2 (6194) 
 Fatty acid 18:2 n-6 cis,cis (728)
 Fatty acid 18:2 trans (269)
 Fatty acid 18:3 (5829) 
 Fatty acid 18:3 n-3 all-cis (947)
 Fatty acid 20:5 (eicopentaenoic acid) (815) 
 Fatty acid 20:5 n-3 (815)
 Fatty acid 22:5 (docosapentaenoic acid) (851) 
 Fatty acid 22:5 n-3 (851)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 15:0 (pentadecylic acid) (852)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 17:0 (margaric acid) (1286)
 Fatty acid 18:0 (stearic acid) (6025)
 Fatty acid 20:0 (arachidic acid) (1302)
 Fatty acid 22:0 (behenic acid) (874)
 Fatty acid 8:0 (caprylic acid) (1326)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Carotenoids (2322) 
 Lutein plus zeaxanthine (1677)
 Retinoids (2309) 
 Retinol (2309)
 Vitamin D components (1504) 
 Vitamin D (1504)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Folic acid, synthetic (1126)
 Vitamin B components (6919) 
 Betaine (1634)
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)