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Sweeteners, for baking, brown, contains sugar and sucralose
NDB 19906
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Carbohydrate, by difference (205)g97.11
Ash (207)g0.45
Energy (208)kcal388
Sucrose (210)g44.35
Glucose (dextrose) (211)g0.8
Fructose (212)g0.51
Water (255)g2.44
Energy (268)kJ1625
Sugars, total (269)g45.66
Calcium, Ca (301)mg63
Iron, Fe (303)mg1.64
Magnesium, Mg (304)mg10
Phosphorus, P (305)mg2
Potassium, K (306)mg130
Sodium, Na (307)mg11
Zinc, Zn (309)mg0.08
Copper, Cu (312)mg0.083
Manganese, Mn (315)mg0.066
Thiamin (404)mg0.015
Riboflavin (405)mg0.015
Niacin (406)mg0.08
Pantothenic acid (410)mg0.12
Vitamin B-6 (415)mg0.04

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Food Source: Chemical Food Source [B1041]
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more general categories    information about this item
Food Source 
Food Source
 Chemical Food Source [B1041] (39) 
 Food Additive, European Community/Codex Alimentarius [B2972] (27)
Index to Food Descriptions 
Index to Food Descriptions
 S (850)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1900 Sweets (USDA SR) [A1289] (341)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Water (7537)
 Carbohydrate components (4808) 
 Sugars (3962) 
 Sugars, total (3920)
 Disaccharides (1040) 
 Sucrose (896)
 Monosaccharides (960) 
 Fructose (833)
 Glucose (927)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Zinc (6799)
 Vitamins (7376) 
 Water soluble vitamins (7145) 
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)