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CAMPBELL Soup Company, HEALTHY REQUEST, Chicken with Rice, condensed
NDB 06029
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g1.59
Total lipid (fat) (204)g1.19
Carbohydrate, by difference (205)g7.19
Ash (207)g1.23
Energy (208)kcal56
Water (255)g88.8
Energy (268)kJ232
Sugars, total (269)g0.79
Fiber, total dietary (291)g0.8
Magnesium, Mg (304)mg4
Phosphorus, P (305)mg33
Potassium, K (306)mg484
Sodium, Na (307)mg325
Zinc, Zn (309)mg0.2
Copper, Cu (312)mg0.054
Manganese, Mn (315)mg0.182
Selenium, Se (317)mcg1.7
Vitamin A, IU (318)IU595
Vitamin A, RAE (320)mcg_RAE30
Carotene, beta (321)mcg293
Carotene, alpha (322)mcg123
Vitamin E (alpha-tocopherol) (323)mg0.07
Cryptoxanthin, beta (334)mcg4
Lutein + zeaxanthin (338)mcg10
Vitamin C, total ascorbic acid (401)mg1
Thiamin (404)mg0.01
Riboflavin (405)mg0.025
Niacin (406)mg1.059
Pantothenic acid (410)mg0.111
Vitamin B-6 (415)mg0.037
Folate, total (417)mcg3
Vitamin B-12 (418)mcg0.07
Choline, total (421)mg9.8
Vitamin K (phylloquinone) (430)mcg0.7
Folate, food (432)mcg3
Folate, DFE (435)mcg_DFE3
Cholesterol (601)mg4
Fatty acids, total saturated (606)g0.397
12:0 (611)g0.001
14:0 (612)g0.016
16:0 (613)g0.294
18:0 (614)g0.075
18:1 undifferentiated (617)g0.333
16:1 undifferentiated (626)g0.048
20:1 (628)g0.012
Fatty acids, total monounsaturated (645)g0.397

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more general categories    information about this item
Food Source 
Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 C (1638)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0600 Soups, Sauces, and Gravies (USDA SR) [A1276] (499)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Sugars (3962) 
 Sugars, total (3920)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Saturated fatty acids (6174) 
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Carotenoids (2322) 
 Alpha-carotene (635)
 Beta-carotene, total (1998)
 Beta-cryptoxanthin (638)
 Lutein plus zeaxanthine (1677)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)