 | Carambola, (starfruit), raw | NDB 09060 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 1.04 | Total lipid (fat) (204) | g | 0.33 | Carbohydrate, by difference (205) | g | 6.73 | Ash (207) | g | 0.52 | Energy (208) | kcal | 31 | Water (255) | g | 91.38 | Energy (268) | kJ | 128 | Sugars, total (269) | g | 3.98 | Fiber, total dietary (291) | g | 2.8 | Calcium, Ca (301) | mg | 3 | Iron, Fe (303) | mg | 0.08 | Magnesium, Mg (304) | mg | 10 | Phosphorus, P (305) | mg | 12 | Potassium, K (306) | mg | 133 | Sodium, Na (307) | mg | 2 | Zinc, Zn (309) | mg | 0.12 | Copper, Cu (312) | mg | 0.137 | Manganese, Mn (315) | mg | 0.037 | Selenium, Se (317) | mcg | 0.6 | Vitamin A, IU (318) | IU | 61 | Vitamin A, RAE (320) | mcg_RAE | 3 | Carotene, beta (321) | mcg | 25 | Carotene, alpha (322) | mcg | 24 | Vitamin E (alpha-tocopherol) (323) | mg | 0.15 | Lutein + zeaxanthin (338) | mcg | 66 | Vitamin C, total ascorbic acid (401) | mg | 34.4 | Thiamin (404) | mg | 0.014 | Riboflavin (405) | mg | 0.016 | Niacin (406) | mg | 0.367 | Pantothenic acid (410) | mg | 0.391 | Vitamin B-6 (415) | mg | 0.017 | Folate, total (417) | mcg | 12 | Choline, total (421) | mg | 7.6 | Folate, food (432) | mcg | 12 | Folate, DFE (435) | mcg_DFE | 12 | Tryptophan (501) | g | 0.008 | Threonine (502) | g | 0.044 | Isoleucine (503) | g | 0.044 | Leucine (504) | g | 0.077 | Lysine (505) | g | 0.077 | Methionine (506) | g | 0.021 | Phenylalanine (508) | g | 0.037 | Tyrosine (509) | g | 0.044 | Valine (510) | g | 0.05 | Arginine (511) | g | 0.021 | Histidine (512) | g | 0.008 | Alanine (513) | g | 0.071 | Aspartic acid (514) | g | 0.098 | Glutamic acid (515) | g | 0.148 | Glycine (516) | g | 0.05 | Proline (517) | g | 0.05 | Serine (518) | g | 0.083 | Fatty acids, total saturated (606) | g | 0.019 | 16:0 (613) | g | 0.011 | 18:0 (614) | g | 0.008 | 18:1 undifferentiated (617) | g | 0.03 | 18:2 undifferentiated (618) | g | 0.157 | 18:3 undifferentiated (619) | g | 0.027 | Fatty acids, total monounsaturated (645) | g | 0.03 | Fatty acids, total polyunsaturated (646) | g | 0.184 |
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