 | Avocados, raw, Florida | NDB 09039 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 2.23 | Total lipid (fat) (204) | g | 10.06 | Carbohydrate, by difference (205) | g | 7.82 | Ash (207) | g | 1.08 | Energy (208) | kcal | 120 | Glucose (dextrose) (211) | g | 2.17 | Fructose (212) | g | 0.25 | Water (255) | g | 78.81 | Energy (268) | kJ | 501 | Sugars, total (269) | g | 2.42 | Fiber, total dietary (291) | g | 5.6 | Calcium, Ca (301) | mg | 10 | Iron, Fe (303) | mg | 0.17 | Magnesium, Mg (304) | mg | 24 | Phosphorus, P (305) | mg | 40 | Potassium, K (306) | mg | 351 | Sodium, Na (307) | mg | 2 | Zinc, Zn (309) | mg | 0.4 | Copper, Cu (312) | mg | 0.311 | Manganese, Mn (315) | mg | 0.095 | Vitamin A, IU (318) | IU | 140 | Vitamin A, RAE (320) | mcg_RAE | 7 | Carotene, beta (321) | mcg | 53 | Carotene, alpha (322) | mcg | 27 | Vitamin E (alpha-tocopherol) (323) | mg | 2.66 | Cryptoxanthin, beta (334) | mcg | 36 | Tocopherol, beta (341) | mg | 0.08 | Tocopherol, gamma (342) | mg | 0.39 | Vitamin C, total ascorbic acid (401) | mg | 17.4 | Thiamin (404) | mg | 0.021 | Riboflavin (405) | mg | 0.053 | Niacin (406) | mg | 0.672 | Pantothenic acid (410) | mg | 0.931 | Vitamin B-6 (415) | mg | 0.078 | Folate, total (417) | mcg | 35 | Folate, food (432) | mcg | 35 | Folate, DFE (435) | mcg_DFE | 35 | Tryptophan (501) | g | 0.028 | Threonine (502) | g | 0.082 | Isoleucine (503) | g | 0.094 | Leucine (504) | g | 0.16 | Lysine (505) | g | 0.147 | Methionine (506) | g | 0.042 | Cystine (507) | g | 0.031 | Phenylalanine (508) | g | 0.108 | Tyrosine (509) | g | 0.054 | Valine (510) | g | 0.12 | Arginine (511) | g | 0.099 | Histidine (512) | g | 0.055 | Alanine (513) | g | 0.121 | Aspartic acid (514) | g | 0.264 | Glutamic acid (515) | g | 0.321 | Glycine (516) | g | 0.116 | Proline (517) | g | 0.11 | Serine (518) | g | 0.128 | Fatty acids, total saturated (606) | g | 1.96 | 16:0 (613) | g | 1.905 | 18:0 (614) | g | 0.055 | 18:1 undifferentiated (617) | g | 4.689 | 18:2 undifferentiated (618) | g | 1.58 | 18:3 undifferentiated (619) | g | 0.096 | 16:1 undifferentiated (626) | g | 0.825 | Fatty acids, total monounsaturated (645) | g | 5.513 | Fatty acids, total polyunsaturated (646) | g | 1.676 |
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