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Cheese food, imitation
NDB 44048
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g22.4
Total lipid (fat) (204)g1.3
Carbohydrate, by difference (205)g8.8
Ash (207)g3.7
Energy (208)kcal137
Water (255)g63.8
Energy (268)kJ571
Sugars, total (269)g8.21
Calcium, Ca (301)mg552
Iron, Fe (303)mg0.91
Magnesium, Mg (304)mg35
Phosphorus, P (305)mg499
Potassium, K (306)mg336
Sodium, Na (307)mg1239
Zinc, Zn (309)mg3.29
Copper, Cu (312)mg0.03
Selenium, Se (317)mcg17.4
Vitamin A, IU (318)IU39
Retinol (319)mcg10
Vitamin A, RAE (320)mcg_RAE10
Carotene, beta (321)mcg3
Vitamin E (alpha-tocopherol) (323)mg0.01
Thiamin (404)mg0.03
Riboflavin (405)mg0.48
Niacin (406)mg0.15
Vitamin B-6 (415)mg0.13
Folate, total (417)mcg8
Vitamin B-12 (418)mcg1.23
Vitamin K (phylloquinone) (430)mcg0.2
Folate, food (432)mcg8
Folate, DFE (435)mcg_DFE8
Cholesterol (601)mg6
Fatty acids, total saturated (606)g0.81
4:0 (607)g0.042
6:0 (608)g0.025
8:0 (609)g0.015
10:0 (610)g0.033
12:0 (611)g0.036
14:0 (612)g0.131
16:0 (613)g0.341
18:0 (614)g0.158
18:1 undifferentiated (617)g0.327
18:2 undifferentiated (618)g0.029
18:3 undifferentiated (619)g0.019
16:1 undifferentiated (626)g0.029
20:1 (628)g0.02
Fatty acids, total monounsaturated (645)g0.38
Fatty acids, total polyunsaturated (646)g0.048

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Product Type: Product Type, USA [A0289] > Product Type, USDA Standard Reference [A1269] > 0100 Dairy and Egg Products (USDA SR) [A1271]
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Index to Food Descriptions: C
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Food Source: Food Source Not Known [B0001]
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more general categories    information about this item
Food Source 
Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 C (1638)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0100 Dairy and Egg Products (USDA SR) [A1271] (239)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Sugars (3962) 
 Sugars, total (3920)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Fatty acid 4:0 (butyric acid) (856)
 Fatty acid 6:0 (caproic acid) (892)
 Fatty acid 8:0 (caprylic acid) (1326)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Carotenoids (2322) 
 Beta-carotene, total (1998)
 Retinoids (2309) 
 Retinol (2309)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)