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New Zealand spinach, cooked, boiled, drained, without salt
NDB 11277
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g1.3
Total lipid (fat) (204)g0.17
Carbohydrate, by difference (205)g2.2
Ash (207)g1.6
Energy (208)kcal12
Water (255)g94.8
Energy (268)kJ50
Calcium, Ca (301)mg48
Iron, Fe (303)mg0.66
Magnesium, Mg (304)mg32
Phosphorus, P (305)mg22
Potassium, K (306)mg102
Sodium, Na (307)mg107
Zinc, Zn (309)mg0.31
Copper, Cu (312)mg0.077
Manganese, Mn (315)mg0.526
Selenium, Se (317)mcg0.9
Vitamin A, IU (318)IU3622
Vitamin A, RAE (320)mcg_RAE181
Vitamin C, total ascorbic acid (401)mg16
Thiamin (404)mg0.03
Riboflavin (405)mg0.107
Niacin (406)mg0.39
Pantothenic acid (410)mg0.256
Vitamin B-6 (415)mg0.237
Folate, total (417)mcg8
Folate, food (432)mcg8
Folate, DFE (435)mcg_DFE8
Fatty acids, total saturated (606)g0.027
14:0 (612)g0.004
16:0 (613)g0.02
18:0 (614)g0.002
18:1 undifferentiated (617)g0.002
18:2 undifferentiated (618)g0.011
18:3 undifferentiated (619)g0.056
16:1 undifferentiated (626)g0.002
Fatty acids, total monounsaturated (645)g0.005
Fatty acids, total polyunsaturated (646)g0.071

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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Vegetable-Producing Plant [B1579] (868) 
 Vegetable-Producing Plant, Above-Ground Parts Used [B1057] (585) 
 Leafy Vegetable [B1566] (53) 
 New Zealand Spinach [B1732] (3)
Index to Food Descriptions 
Index to Food Descriptions
 N (112)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1100 Vegetables and Vegetable Products (USDA SR) [A1281] (812)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)