Item 16 of 50 (back to results) previous next Restaurant, family style, fried mozzarella sticks NDB 36012 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 14.89 Total lipid (fat) (204) g 18.92 Carbohydrate, by difference (205) g 24.89 Ash (207) g 3.35 Energy (208) kcal 329 Starch (209) g 20.18 Sucrose (210) g 0.22 Glucose (dextrose) (211) g 0.45 Fructose (212) g 0.13 Lactose (213) g 0.26 Maltose (214) g 0.85 Water (255) g 37.95 Energy (268) kJ 1378 Sugars, total (269) g 2.22 Galactose (287) g 0.3 Fiber, total dietary (291) g 1.8 Calcium, Ca (301) mg 348 Iron, Fe (303) mg 0.66 Magnesium, Mg (304) mg 22 Phosphorus, P (305) mg 322 Potassium, K (306) mg 115 Sodium, Na (307) mg 794 Zinc, Zn (309) mg 2.06 Copper, Cu (312) mg 0.074 Manganese, Mn (315) mg 0.264 Selenium, Se (317) mcg 13.2 Vitamin A, IU (318) IU 297 Retinol (319) mcg 89 Vitamin A, RAE (320) mcg_RAE 89 Vitamin E (alpha-tocopherol) (323) mg 1.08 Tocopherol, beta (341) mg 0.09 Tocopherol, gamma (342) mg 4.94 Tocopherol, delta (343) mg 1.68 Thiamin (404) mg 0.081 Riboflavin (405) mg 0.183 Niacin (406) mg 0.817 Pantothenic acid (410) mg 0.4 Vitamin B-6 (415) mg 0.059 Vitamin B-12 (418) mcg 0.93 Menaquinone-4 (428) mcg 2.3 Vitamin K (phylloquinone) (430) mcg 22.9 Tryptophan (501) g 0.205 Threonine (502) g 0.546 Isoleucine (503) g 0.721 Leucine (504) g 1.403 Lysine (505) g 0.992 Methionine (506) g 0.332 Cystine (507) g 0.13 Phenylalanine (508) g 0.8 Tyrosine (509) g 0.618 Valine (510) g 1.132 Arginine (511) g 0.565 Histidine (512) g 0.425 Alanine (513) g 0.465 Aspartic acid (514) g 1.011 Glutamic acid (515) g 3.68 Glycine (516) g 0.343 Proline (517) g 1.51 Serine (518) g 0.808 Cholesterol (601) mg 33 Fatty acids, total trans (605) g 0.373 Fatty acids, total saturated (606) g 6.983 4:0 (607) g 0.116 6:0 (608) g 0.118 8:0 (609) g 0.089 10:0 (610) g 0.222 12:0 (611) g 0.271 14:0 (612) g 0.907 16:0 (613) g 3.525 18:0 (614) g 1.474 20:0 (615) g 0.044 18:1 undifferentiated (617) g 4.364 18:2 undifferentiated (618) g 4.571 18:3 undifferentiated (619) g 0.549 20:4 undifferentiated (620) g 0.015 22:6 n-3 (DHA) (621) g 0.001 22:0 (624) g 0.036 14:1 (625) g 0.077 16:1 undifferentiated (626) g 0.198 18:4 (627) g 0.002 20:1 (628) g 0.061 20:5 n-3 (EPA) (629) g 0.004 22:1 undifferentiated (630) g 0.003 22:5 n-3 (DPA) (631) g 0.007 Fatty acids, total monounsaturated (645) g 4.709 Fatty acids, total polyunsaturated (646) g 5.176 15:0 (652) g 0.093 17:0 (653) g 0.067 24:0 (654) g 0.016 16:1 t (662) g 0.029 18:1 t (663) g 0.242 18:2 t not further defined (665) g 0.102 18:2 CLAs (670) g 0.063 24:1 c (671) g 0.003 20:2 n-6 c,c (672) g 0.007 16:1 c (673) g 0.169 18:1 c (674) g 4.123 18:2 n-6 c,c (675) g 4.406 22:1 c (676) g 0.002 18:3 n-6 c,c,c (685) g 0.003 20:3 undifferentiated (689) g 0.011 Fatty acids, total trans-monoenoic (693) g 0.271 Fatty acids, total trans-polyenoic (695) g 0.102 15:1 (697) g 0.002 18:3 n-3 c,c,c (ALA) (851) g 0.546 20:3 n-3 (852) g 0.001 20:3 n-6 (853) g 0.01 22:4 (858) g 0.008

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