 | Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8 in. fat, all grades, raw | NDB 13929 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 20.3 | Total lipid (fat) (204) | g | 12.71 | Ash (207) | g | 1.03 | Energy (208) | kcal | 201 | Water (255) | g | 66.09 | Energy (268) | kJ | 842 | Calcium, Ca (301) | mg | 24 | Iron, Fe (303) | mg | 1.48 | Magnesium, Mg (304) | mg | 21 | Phosphorus, P (305) | mg | 187 | Potassium, K (306) | mg | 315 | Sodium, Na (307) | mg | 52 | Zinc, Zn (309) | mg | 3.55 | Copper, Cu (312) | mg | 0.069 | Manganese, Mn (315) | mg | 0.011 | Selenium, Se (317) | mcg | 22.9 | Vitamin E (alpha-tocopherol) (323) | mg | 0.36 | Thiamin (404) | mg | 0.063 | Riboflavin (405) | mg | 0.098 | Niacin (406) | mg | 5.986 | Pantothenic acid (410) | mg | 0.584 | Vitamin B-6 (415) | mg | 0.554 | Folate, total (417) | mcg | 11 | Vitamin B-12 (418) | mcg | 1.05 | Choline, total (421) | mg | 84.8 | Vitamin K (phylloquinone) (430) | mcg | 1.4 | Folate, food (432) | mcg | 11 | Folate, DFE (435) | mcg_DFE | 11 | Betaine (454) | mg | 12.5 | Tryptophan (501) | g | 0.133 | Threonine (502) | g | 0.811 | Isoleucine (503) | g | 0.924 | Leucine (504) | g | 1.615 | Lysine (505) | g | 1.716 | Methionine (506) | g | 0.529 | Cystine (507) | g | 0.262 | Phenylalanine (508) | g | 0.802 | Tyrosine (509) | g | 0.647 | Valine (510) | g | 1.007 | Arginine (511) | g | 1.313 | Histidine (512) | g | 0.648 | Alanine (513) | g | 1.234 | Aspartic acid (514) | g | 1.849 | Glutamic acid (515) | g | 3.048 | Glycine (516) | g | 1.236 | Proline (517) | g | 0.968 | Serine (518) | g | 0.8 | Hydroxyproline (521) | g | 0.213 | Cholesterol (601) | mg | 75 | Fatty acids, total saturated (606) | g | 5.127 | 10:0 (610) | g | 0.041 | 12:0 (611) | g | 0.027 | 14:0 (612) | g | 0.402 | 16:0 (613) | g | 3.087 | 18:0 (614) | g | 1.571 | 18:1 undifferentiated (617) | g | 4.803 | 18:2 undifferentiated (618) | g | 0.311 | 18:3 undifferentiated (619) | g | 0.152 | 20:4 undifferentiated (620) | g | 0.02 | 16:1 undifferentiated (626) | g | 0.62 | 20:1 (628) | g | 0.018 | Fatty acids, total monounsaturated (645) | g | 5.44 | Fatty acids, total polyunsaturated (646) | g | 0.483 |
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