 | CAMPBELL Soup Company, CAMPBELL'S SELECT Gold Label Soups, Blended Red Pepper Black Bean Soup | NDB 06507 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 1.22 | Total lipid (fat) (204) | g | 0.61 | Carbohydrate, by difference (205) | g | 9.39 | Ash (207) | g | 1.47 | Energy (208) | kcal | 49 | Water (255) | g | 87.3 | Energy (268) | kJ | 205 | Sugars, total (269) | g | 4.08 | Fiber, total dietary (291) | g | 1.6 | Calcium, Ca (301) | mg | 16 | Iron, Fe (303) | mg | 0.29 | Sodium, Na (307) | mg | 335 | Vitamin A, IU (318) | IU | 306 | Vitamin C, total ascorbic acid (401) | mg | 1.5 | Cholesterol (601) | mg | 2 | Fatty acids, total saturated (606) | g | 0.408 |
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