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Restaurant, family style, shrimp, breaded and fried
NDB 36016
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g12.85
Total lipid (fat) (204)g18.1
Carbohydrate, by difference (205)g20.01
Ash (207)g2.74
Energy (208)kcal294
Starch (209)g18.25
Sucrose (210)g0.13
Glucose (dextrose) (211)g0.07
Fructose (212)g0.06
Maltose (214)g0.48
Water (255)g46.31
Energy (268)kJ1232
Sugars, total (269)g0.74
Fiber, total dietary (291)g1
Calcium, Ca (301)mg63
Iron, Fe (303)mg0.94
Magnesium, Mg (304)mg18
Phosphorus, P (305)mg274
Potassium, K (306)mg96
Sodium, Na (307)mg853
Zinc, Zn (309)mg0.81
Copper, Cu (312)mg0.13
Manganese, Mn (315)mg0.261
Selenium, Se (317)mcg9.7
Vitamin E (alpha-tocopherol) (323)mg2.52
Tocopherol, beta (341)mg0.17
Tocopherol, gamma (342)mg8.56
Tocopherol, delta (343)mg2.93
Thiamin (404)mg0.097
Riboflavin (405)mg0.047
Niacin (406)mg1.921
Pantothenic acid (410)mg0.225
Vitamin B-6 (415)mg0.066
Vitamin B-12 (418)mcg0.44
Tryptophan (501)g0.147
Threonine (502)g0.457
Isoleucine (503)g0.555
Leucine (504)g1.007
Lysine (505)g0.876
Methionine (506)g0.313
Cystine (507)g0.173
Phenylalanine (508)g0.567
Tyrosine (509)g0.391
Valine (510)g0.683
Arginine (511)g0.935
Histidine (512)g0.261
Alanine (513)g0.665
Aspartic acid (514)g1.167
Glutamic acid (515)g2.613
Glycine (516)g0.587
Proline (517)g0.7
Serine (518)g0.518
Cholesterol (601)mg89
Fatty acids, total trans (605)g0.191
Fatty acids, total saturated (606)g3.325
8:0 (609)g0.007
10:0 (610)g0.004
12:0 (611)g0.009
14:0 (612)g0.028
16:0 (613)g2.013
18:0 (614)g1.09
20:0 (615)g0.062
18:1 undifferentiated (617)g4.201
18:2 undifferentiated (618)g7.97
18:3 undifferentiated (619)g0.929
20:4 undifferentiated (620)g0.015
22:6 n-3 (DHA) (621)g0.046
22:0 (624)g0.06
14:1 (625)g0.001
16:1 undifferentiated (626)g0.034
18:4 (627)g0.001
20:1 (628)g0.097
20:5 n-3 (EPA) (629)g0.042
22:1 undifferentiated (630)g0.003
22:5 n-3 (DPA) (631)g0.003
Fatty acids, total monounsaturated (645)g4.344
Fatty acids, total polyunsaturated (646)g9.033
15:0 (652)g0.006
17:0 (653)g0.022
24:0 (654)g0.023
16:1 t (662)g0.002
18:1 t (663)g0.089
18:2 t not further defined (665)g0.1
18:2 CLAs (670)g0.021
24:1 c (671)g0.006
20:2 n-6 c,c (672)g0.014
16:1 c (673)g0.033
18:1 c (674)g4.112
18:2 n-6 c,c (675)g7.849
22:1 c (676)g0.003
20:3 undifferentiated (689)g0.003
Fatty acids, total trans-monoenoic (693)g0.091
Fatty acids, total trans-polyenoic (695)g0.1
15:1 (697)g0.001
18:3 n-3 c,c,c (ALA) (851)g0.929
20:3 n-3 (852)g0.002
20:3 n-6 (853)g0.002
22:4 (858)g0.009

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Product Type: Product Type, USA [A0289]
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Food Source 
Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 R (121)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 2200 Meals, Entrees, and Sidedishes (USDA SR) [A1292] (108)
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Substances Included
 Nutrients (7636) 
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 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
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 Fiber (4034) 
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 Sucrose (896)
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 Fructose (833)
 Glucose (927)
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 Fatty acids, total trans (1131)
 Monounsaturated fat, total (661)
 Polyunsaturated fat, total (512)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 14:1 (842)
 Fatty acid 15:1 (pentadecenoic acid) (117)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Fatty acid 16:1 (5070) 
 Fatty acid 16:1 cis (385)
 Fatty acid 16:1 trans (161)
 Fatty acid 18:1 (octadecenoic acid) (6168) 
 Fatty acid 18:1 cis (777)
 Fatty acid 18:1 total trans (683)
 Fatty acid 22:1 (docosenoic acid) (730) 
 Fatty acid 22:1 cis (167)
 Fatty acid 24:1 (tetracosenoic acid) (227) 
 Fatty acid 24:1 cis (227)
 Polyunsaturated fatty acids (6706) 
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 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acid 22:4 (docosatetraenoic acid) (216)
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 Fatty acid 18:2 (6194) 
 Fatty acid 18:2 cis + trans (367)
 Fatty acid 18:2 n-6 cis,cis (728)
 Fatty acid 18:2 trans (269)
 Fatty acid 18:3 (5829) 
 Fatty acid 18:3 n-3 all-cis (947)
 Fatty acid 20:2 (eicosadienoic acid) (731) 
 Fatty acid 20:2 n-6 cis,cis (731)
 Fatty acid 20:3 (eicosatrienoic acid) (415) 
 Fatty acid 20:3 n-3 (121)
 Fatty acid 20:3 n-6 (174)
 Fatty acid 20:5 (eicopentaenoic acid) (815) 
 Fatty acid 20:5 n-3 (815)
 Fatty acid 22:5 (docosapentaenoic acid) (851) 
 Fatty acid 22:5 n-3 (851)
 Fatty acid 22:6 (docosahexaenoic acid) (1043) 
 Fatty acid 22:6 n-3 (1043)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 15:0 (pentadecylic acid) (852)
 Fatty acid 16:0 (palmitic acid) (6165)
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 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
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 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
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 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
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 Alpha-tocopherol (4366)
 Beta-tocopherol (560)
 Delta-tocopherol (513)
 Gamma-tocopherol (927)
 Water soluble vitamins (7145) 
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)