Item 21 of 90 (back to results) previous next Fast foods, french toast with butter NDB 21023 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 7.66 Total lipid (fat) (204) g 13.9 Carbohydrate, by difference (205) g 26.7 Ash (207) g 1.02 Energy (208) kcal 264 Water (255) g 50.72 Energy (268) kJ 1105 Calcium, Ca (301) mg 54 Iron, Fe (303) mg 1.4 Magnesium, Mg (304) mg 12 Phosphorus, P (305) mg 108 Potassium, K (306) mg 131 Sodium, Na (307) mg 380 Zinc, Zn (309) mg 0.44 Copper, Cu (312) mg 0.048 Manganese, Mn (315) mg 0.155 Selenium, Se (317) mcg 15.5 Vitamin A, IU (318) IU 350 Retinol (319) mcg 100 Vitamin A, RAE (320) mcg_RAE 101 Vitamin C, total ascorbic acid (401) mg 0.1 Thiamin (404) mg 0.43 Riboflavin (405) mg 0.37 Niacin (406) mg 2.9 Pantothenic acid (410) mg 0.4 Vitamin B-6 (415) mg 0.04 Folate, total (417) mcg 54 Vitamin B-12 (418) mcg 0.27 Folic acid (431) mcg 32 Folate, food (432) mcg 22 Folate, DFE (435) mcg_DFE 76 Tryptophan (501) g 0.106 Threonine (502) g 0.3 Isoleucine (503) g 0.394 Leucine (504) g 0.605 Lysine (505) g 0.375 Methionine (506) g 0.182 Cystine (507) g 0.148 Phenylalanine (508) g 0.397 Tyrosine (509) g 0.256 Valine (510) g 0.463 Arginine (511) g 0.384 Histidine (512) g 0.174 Alanine (513) g 0.346 Aspartic acid (514) g 0.571 Glutamic acid (515) g 1.659 Glycine (516) g 0.265 Proline (517) g 0.572 Serine (518) g 0.472 Cholesterol (601) mg 86 Fatty acids, total saturated (606) g 5.74 Fatty acids, total monounsaturated (645) g 5.24 Fatty acids, total polyunsaturated (646) g 1.81

Current search: Index to Food Descriptions: F × Food Source: Plant used as Food Source [B1347] × Select any link to see items in a related category. more general categories    information about this item Food Source  Food Source  Plant used as Food Source [B1347] (2610)   Grain or Seed-Producing Plant [B1047] (729)   Grain [B1324] (469)   Wheat [B1312] (198) Index to Food Descriptions  Index to Food Descriptions  F (519) Product Type  Product Type  Product Type, USA [A0289] (7636)   Product Type, USDA Standard Reference [A1269] (7636)   2100 Fast Foods (USDA SR) [A1291] (365) Substances Included  Substances Included  Nutrients (7636)   Proximates (7636)   Ash (7494)  Carbohydrates (5803)  Energy, gross (7616)  Protein (7331)  Water (7537)  Lipid components (7365)   Fats (7353)   Fat, total (7339)  Saturated fat, total (6980)  Fatty acids (6738)   Monounsaturated fatty acids (6686)   Fatty acids, total monounsaturated (6658)  Polyunsaturated fatty acids (6706)   Fatty acids, total polyunsaturated (6682)  Sterols (4388)   Cholesterol (4064)  Minerals (7536)   Macroelements (7522)   Calcium (7258)  Iron, total (7285)  Magnesium (6740)  Phosphorus (6843)  Potassium (7094)  Sodium (7367)  Trace elements (6887)   Copper (6608)  Manganese (5921)  Selenium, total (5929)  Zinc (6799)  Nitrogen components (4790)   Amino acids (4627)   Alanine (4533)  Arginine (4578)  Aspartic acid (4536)  Cystine (4516)  Glutamic acid (4539)  Glycine (4532)  Histidine (4584)  Isoleucine (4592)  Leucine (4591)  Lysine (4604)  Methionine (4598)  Phenylalanine (4589)  Proline (4522)  Serine (4533)  Threonine (4590)  Tryptophan (4531)  Tyrosine (4557)  Valine (4592)  Vitamins (7376)   Fat soluble vitamins (6402)   Vitamin A and related components (5106)   Vitamin A; from retinol, carotenoid (3841)  Retinoids (2309)   Retinol (2309)  Water soluble vitamins (7145)   Folate components (6073)   Folate, DFE (5753)  Folate, food (5797)  Folate, total (6071)  Folic acid, synthetic (1126)  Vitamin B components (6919)   Niacin equivalents, total (6705)  Pantothenic acid (5925)  Riboflavin (6727)  Thiamin (6667)  Vitamin B-12 (3961)  Vitamin B-6, total (6478)  Vitamin C components (3635)   Vitamin C (ascorbic acid) (3635)