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Pate, truffle flavor
NDB 07942
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g11.2
Total lipid (fat) (204)g28.5
Carbohydrate, by difference (205)g6.3
Ash (207)g2.2
Energy (208)kcal327
Water (255)g51.8
Energy (268)kJ1366
Calcium, Ca (301)mg70
Iron, Fe (303)mg3.94
Magnesium, Mg (304)mg13
Phosphorus, P (305)mg200
Potassium, K (306)mg138
Sodium, Na (307)mg807
Zinc, Zn (309)mg2.85
Copper, Cu (312)mg0.4
Manganese, Mn (315)mg0.12
Selenium, Se (317)mcg41.6
Vitamin A, IU (318)IU15000
Retinol (319)mcg991
Vitamin A, RAE (320)mcg_RAE4505
Vitamin C, total ascorbic acid (401)mg2
Thiamin (404)mg0.03
Riboflavin (405)mg0.6
Niacin (406)mg3.3
Pantothenic acid (410)mg1.2
Vitamin B-6 (415)mg0.06
Folate, total (417)mcg60
Vitamin B-12 (418)mcg3.2
Folate, food (432)mcg60
Folate, DFE (435)mcg_DFE60
Tryptophan (501)g0.157
Threonine (502)g0.568
Isoleucine (503)g0.554
Leucine (504)g1.05
Lysine (505)g0.838
Methionine (506)g0.284
Cystine (507)g0.17
Phenylalanine (508)g0.582
Tyrosine (509)g0.454
Valine (510)g0.768
Arginine (511)g0.895
Histidine (512)g0.298
Alanine (513)g0.952
Aspartic acid (514)g1.163
Glutamic acid (515)g1.904
Glycine (516)g1.363
Proline (517)g0.995
Serine (518)g0.595
Cholesterol (601)mg105
Fatty acids, total saturated (606)g10.1
14:0 (612)g0.39
16:0 (613)g6.09
18:0 (614)g2.96
18:1 undifferentiated (617)g11.41
18:2 undifferentiated (618)g2.75
18:3 undifferentiated (619)g0.21
16:1 undifferentiated (626)g0.95
Fatty acids, total monounsaturated (645)g13.6
Fatty acids, total polyunsaturated (646)g3.42

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Product Type: Product Type, USA [A0289]
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Index to Food Descriptions: P
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Food Source: Food Source Not Known [B0001]
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more general categories    information about this item
Food Source 
Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 P (831)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0700 Sausages and Luncheon Meats (USDA SR) [A1277] (240)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Retinoids (2309) 
 Retinol (2309)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)