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Restaurant, Latino, tripe soup
NDB 36414
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g8.61
Total lipid (fat) (204)g2.58
Carbohydrate, by difference (205)g4.07
Ash (207)g1.33
Energy (208)kcal74
Water (255)g83.41
Energy (268)kJ309
Calcium, Ca (301)mg22
Iron, Fe (303)mg0.68
Magnesium, Mg (304)mg10
Phosphorus, P (305)mg42
Potassium, K (306)mg81
Sodium, Na (307)mg411
Zinc, Zn (309)mg1.06
Copper, Cu (312)mg0.022
Manganese, Mn (315)mg0.064
Selenium, Se (317)mcg5.6
Vitamin E (alpha-tocopherol) (323)mg0.38
Tocopherol, beta (341)mg0.01
Tocopherol, gamma (342)mg0.16
Tocopherol, delta (343)mg0.01
Thiamin (404)mg0.015
Riboflavin (405)mg0.02
Niacin (406)mg0.523
Pantothenic acid (410)mg0.133
Vitamin B-6 (415)mg0.038
Vitamin B-12 (418)mcg0.45
Choline, total (421)mg12.7
Menaquinone-4 (428)mcg2.4
Vitamin K (phylloquinone) (430)mcg2.3
Betaine (454)mg0.4
Tryptophan (501)g0.064
Threonine (502)g0.291
Isoleucine (503)g0.271
Leucine (504)g0.539
Lysine (505)g0.452
Methionine (506)g0.164
Cystine (507)g0.064
Phenylalanine (508)g0.268
Tyrosine (509)g0.22
Valine (510)g0.346
Arginine (511)g0.588
Histidine (512)g0.147
Alanine (513)g0.59
Aspartic acid (514)g0.649
Glutamic acid (515)g1.221
Glycine (516)g0.978
Proline (517)g0.614
Serine (518)g0.341
Cholesterol (601)mg59
Fatty acids, total trans (605)g0.111
Fatty acids, total saturated (606)g1.045
4:0 (607)g0.002
8:0 (609)g0.001
10:0 (610)g0.003
12:0 (611)g0.003
14:0 (612)g0.064
16:0 (613)g0.552
18:0 (614)g0.362
20:0 (615)g0.005
18:1 undifferentiated (617)g0.998
18:2 undifferentiated (618)g0.236
18:3 undifferentiated (619)g0.024
20:4 undifferentiated (620)g0.022
22:6 n-3 (DHA) (621)g0.002
22:0 (624)g0.003
14:1 (625)g0.011
16:1 undifferentiated (626)g0.081
20:1 (628)g0.009
20:5 n-3 (EPA) (629)g0.003
22:1 undifferentiated (630)g0.001
22:5 n-3 (DPA) (631)g0.011
Fatty acids, total monounsaturated (645)g1.124
Fatty acids, total polyunsaturated (646)g0.31
15:0 (652)g0.014
17:0 (653)g0.035
24:0 (654)g0.001
16:1 t (662)g0.009
18:1 t (663)g0.085
18:2 t not further defined (665)g0.017
18:2 CLAs (670)g0.014
20:2 n-6 c,c (672)g0.002
16:1 c (673)g0.072
18:1 c (674)g0.913
18:2 n-6 c,c (675)g0.206
22:1 c (676)g0.001
17:1 (687)g0.024
20:3 undifferentiated (689)g0.006
Fatty acids, total trans-monoenoic (693)g0.094
Fatty acids, total trans-polyenoic (695)g0.017
18:3 n-3 c,c,c (ALA) (851)g0.023
20:3 n-3 (852)g0.001
20:3 n-6 (853)g0.005
22:4 (858)g0.004

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Product Type: Product Type, USA [A0289]
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Index to Food Descriptions: R
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Food Source: Food Source Not Known [B0001]
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more general categories    information about this item
Food Source 
Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 R (121)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 2200 Meals, Entrees, and Sidedishes (USDA SR) [A1292] (108)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Fatty acids, total trans (1131)
 Monounsaturated fat, total (661)
 Polyunsaturated fat, total (512)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 14:1 (842)
 Fatty acid 17:1 (heptadecenoic acid) (661)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Fatty acid 16:1 (5070) 
 Fatty acid 16:1 cis (385)
 Fatty acid 16:1 trans (161)
 Fatty acid 18:1 (octadecenoic acid) (6168) 
 Fatty acid 18:1 cis (777)
 Fatty acid 18:1 total trans (683)
 Fatty acid 22:1 (docosenoic acid) (730) 
 Fatty acid 22:1 cis (167)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acid 22:4 (docosatetraenoic acid) (216)
 Fatty acids, total polyunsaturated (6682)
 Fatty acid 18:2 (6194) 
 Fatty acid 18:2 cis + trans (367)
 Fatty acid 18:2 n-6 cis,cis (728)
 Fatty acid 18:2 trans (269)
 Fatty acid 18:3 (5829) 
 Fatty acid 18:3 n-3 all-cis (947)
 Fatty acid 20:2 (eicosadienoic acid) (731) 
 Fatty acid 20:2 n-6 cis,cis (731)
 Fatty acid 20:3 (eicosatrienoic acid) (415) 
 Fatty acid 20:3 n-3 (121)
 Fatty acid 20:3 n-6 (174)
 Fatty acid 20:5 (eicopentaenoic acid) (815) 
 Fatty acid 20:5 n-3 (815)
 Fatty acid 22:5 (docosapentaenoic acid) (851) 
 Fatty acid 22:5 n-3 (851)
 Fatty acid 22:6 (docosahexaenoic acid) (1043) 
 Fatty acid 22:6 n-3 (1043)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 15:0 (pentadecylic acid) (852)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 17:0 (margaric acid) (1286)
 Fatty acid 18:0 (stearic acid) (6025)
 Fatty acid 20:0 (arachidic acid) (1302)
 Fatty acid 22:0 (behenic acid) (874)
 Fatty acid 24:0 (lignoceric acid) (523)
 Fatty acid 4:0 (butyric acid) (856)
 Fatty acid 8:0 (caprylic acid) (1326)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Beta-tocopherol (560)
 Delta-tocopherol (513)
 Gamma-tocopherol (927)
 Vitamin K components (3577) 
 Menaquinone-4 (263)
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Vitamin B components (6919) 
 Betaine (1634)
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)