Item 5 of 86 (back to results) previous next Veal, breast, whole, boneless, separable lean and fat, raw NDB 17271 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 17.47 Total lipid (fat) (204) g 14.75 Ash (207) g 0.9 Energy (208) kcal 208 Water (255) g 67.67 Energy (268) kJ 870 Calcium, Ca (301) mg 7 Iron, Fe (303) mg 0.53 Magnesium, Mg (304) mg 18 Phosphorus, P (305) mg 172 Potassium, K (306) mg 286 Sodium, Na (307) mg 71 Zinc, Zn (309) mg 2.33 Copper, Cu (312) mg 0.094 Manganese, Mn (315) mg 0.01 Selenium, Se (317) mcg 6.6 Tryptophan (501) g 0.176 Threonine (502) g 0.763 Isoleucine (503) g 0.861 Leucine (504) g 1.389 Lysine (505) g 1.439 Methionine (506) g 0.408 Cystine (507) g 0.198 Phenylalanine (508) g 0.704 Tyrosine (509) g 0.556 Valine (510) g 0.964 Arginine (511) g 1.029 Histidine (512) g 0.634 Alanine (513) g 1.04 Aspartic acid (514) g 1.507 Glutamic acid (515) g 2.764 Glycine (516) g 0.897 Proline (517) g 0.729 Serine (518) g 0.654 Cholesterol (601) mg 71 Fatty acids, total saturated (606) g 5.896 12:0 (611) g 0.094 14:0 (612) g 0.871 16:0 (613) g 3.405 18:0 (614) g 1.446 18:1 undifferentiated (617) g 6.213 18:2 undifferentiated (618) g 0.824 18:3 undifferentiated (619) g 0.052 20:4 undifferentiated (620) g 0.057 16:1 undifferentiated (626) g 0.65 20:1 (628) g 0.061 Fatty acids, total monounsaturated (645) g 7.164 Fatty acids, total polyunsaturated (646) g 0.952

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