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Food Source: all > Animal used as Food Source [B1297] (group results)
Meat Animal (Mammal) [B1134] (327)
 Poultry or Game Bird [B1563] (14)

Index to Food Descriptions: all > P

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Product Type, USA [A0289] (342)

Substances Included (group results)
Nutrients (342)

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 Yogurt, vanilla or lemon flavor, nonfat milk, sweetened with low-calorie sweetener, fortified with vitamin D 
  
  
  
 
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 Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0 in. fat, USDA choice, cooked, broiled 
  
  
  
 
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 Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter 
  
  
  
 
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Index to Food Descriptions: P
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Food Source: Animal used as Food Source [B1297]
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Items 161 to 200 of 342 results
Group by: Index to Food Descriptions, Food Source
 
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 Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean only, raw 
  
  
  
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 Pork, fresh, ground, cooked 
  
  
  
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 Pork, fresh, ground, raw 
  
  
  
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 Pork, fresh, leg (ham), rump half, separable lean and fat, cooked, roasted 
  
  
  
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 Pork, fresh, leg (ham), rump half, separable lean and fat, raw 
  
  
  
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 Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted 
  
  
  
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 Pork, fresh, leg (ham), rump half, separable lean only, raw 
  
  
  
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 Pork, fresh, leg (ham), shank half, separable lean and fat, cooked, roasted 
  
  
  
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 Pork, fresh, leg (ham), shank half, separable lean and fat, raw 
  
  
  
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 Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted 
  
  
  
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 Pork, fresh, leg (ham), shank half, separable lean only, raw 
  
  
  
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 Pork, fresh, leg (ham), whole, separable lean and fat, cooked, roasted 
  
  
  
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 Pork, fresh, leg (ham), whole, separable lean and fat, raw 
  
  
  
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 Pork, fresh, leg (ham), whole, separable lean only, cooked, roasted 
  
  
  
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 Pork, fresh, leg (ham), whole, separable lean only, raw 
  
  
  
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 Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, raw 
  
  
  
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 Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean only, raw 
  
  
  
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 Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, braised 
  
  
  
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 Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, broiled 
  
  
  
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 Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, pan-fried 
  
  
  
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 Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised 
  
  
  
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 Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, broiled 
  
  
  
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 Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, pan-fried 
  
  
  
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 Pork, fresh, loin, blade (roasts), bone-in, separable lean and fat, cooked, roasted 
  
  
  
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 Pork, fresh, loin, blade (roasts), bone-in, separable lean only, cooked, roasted 
  
  
  
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 Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised 
  
  
  
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 Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled 
  
  
  
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 Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried 
  
  
  
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 Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw 
  
  
  
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 Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, braised 
  
  
  
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 Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, broiled 
  
  
  
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 Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried 
  
  
  
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 Pork, fresh, loin, center loin (chops), bone-in, separable lean only, raw 
  
  
  
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 Pork, fresh, loin, center loin (roasts), bone-in, separable lean and fat, cooked, roasted 
  
  
  
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 Pork, fresh, loin, center loin (roasts), bone-in, separable lean only, cooked, roasted 
  
  
  
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 Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw 
  
  
  
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 Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean only, raw 
  
  
  
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 Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean and fat, raw 
  
  
  
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 Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean only, raw 
  
  
  
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 Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised 
  
  
  
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