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Index to Food Descriptions: F |
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Food Source: Plant used as Food Source [B1347] |
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| Fast foods, potato, french fried in vegetable oil | | | | | | | |
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| Frijoles rojos volteados (Refried beans, red, canned) | | | | | | | |
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| Frostings, chocolate, creamy, dry mix, prepared with butter | | | | | | | |
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| Frostings, coconut-nut, ready-to-eat | | | | | | | |
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| Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 | | | | | | | |
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