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| 01. Food Nutrient & Dietary Chemicals |
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| 02. Food Pesticide Chemicals with Regulated Residues on Food Commodities |
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| 03. Biological Effects of Specific Chemicals: all > antimicrobial agent [CHEBI:33281] > antimicrobial drug [CHEBI:36043] > antiprotozoal drug [CHEBI:35820] > antimalarial [CHEBI:38068] (group results) |
(+)-(11R,2'S)-erythro-mefloquine [CHEBI:63684] (1)
(+)-artemisinin [CHEBI:223316] (1)
(-)-(11S,2'R)-erythro-mefloquine [CHEBI:63687] (1)
(R)-7-butyl-6,8-dihydroxy-3-[(3E)-pent-3-en-1-yl]-3,4-dihydroisochromen-1-one [CHEBI:65537] (1)
2',4'-dihydroxy-3'-(2-hydroxy benzyl)-6'-methoxy chalcone [CHEBI:65777] (1)
3-(Z)-caffeoyllupeol [CHEBI:65549] (1)
5,7,3'-trihydroxy-4',5'-(2'''',2''''-dimethylpyran)-8,2'-di(3-methyl-2-butenyl)-(2S)-flavanone [CHEBI:66267] (1)
5-O-methylcelebixanthone [CHEBI:65607] (1)
amburoside A [CHEBI:65402] (1)
amodiaquine [CHEBI:2674] (1)
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