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These terms define your current search. Click the × to remove a term. Nitrogen Components: Nutritive Food Components × Product Type: Product Type, European Union × 1163 items, grouped by Product Type (view ungrouped items) CIAA Food Classification for Food Additives (1163)    Aliphatics - Progoitrin 0.65 mmol g−1 Brassica oleracea Brocolli (italica) Baccus Fall 1996 Aliphatics - Progoitrin 0.31 mmol g−1 Brassica oleracea Brocolli (italica) Brigadier Spring 1998 Aliphatics - Glucoraphanin 4.47 mmol g−1 Brassica oleracea Brocolli (italica) High Sierra Fall 1996 Indoles - Residual 0.50 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 5 Summer 1996 Indoles - Residual 0.90 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 6 Summer 1996 Indoles - Residual 2.40 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 7 Summer 1996 all 1163 items... Classification of Products of Plant and Animal Origin, European Community (1163)    Aliphatics - Progoitrin 0.65 mmol g−1 Brassica oleracea Brocolli (italica) Baccus Fall 1996 Aliphatics - Progoitrin 0.31 mmol g−1 Brassica oleracea Brocolli (italica) Brigadier Spring 1998 Aliphatics - Glucoraphanin 4.47 mmol g−1 Brassica oleracea Brocolli (italica) High Sierra Fall 1996 Indoles - Residual 0.50 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 5 Summer 1996 Indoles - Residual 0.90 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 6 Summer 1996 Indoles - Residual 2.40 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 7 Summer 1996 all 1163 items... Eurocode 2 Food Classification (1163)    Aliphatics - Progoitrin 0.65 mmol g−1 Brassica oleracea Brocolli (italica) Baccus Fall 1996 Aliphatics - Progoitrin 0.31 mmol g−1 Brassica oleracea Brocolli (italica) Brigadier Spring 1998 Aliphatics - Glucoraphanin 4.47 mmol g−1 Brassica oleracea Brocolli (italica) High Sierra Fall 1996 Indoles - Residual 0.50 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 5 Summer 1996 Indoles - Residual 0.90 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 6 Summer 1996 Indoles - Residual 2.40 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 7 Summer 1996 all 1163 items... EuroFIR Food Classification (1163)    Aliphatics - Progoitrin 0.65 mmol g−1 Brassica oleracea Brocolli (italica) Baccus Fall 1996 Aliphatics - Progoitrin 0.31 mmol g−1 Brassica oleracea Brocolli (italica) Brigadier Spring 1998 Aliphatics - Glucoraphanin 4.47 mmol g−1 Brassica oleracea Brocolli (italica) High Sierra Fall 1996 Indoles - Residual 0.50 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 5 Summer 1996 Indoles - Residual 0.90 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 6 Summer 1996 Indoles - Residual 2.40 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 7 Summer 1996 all 1163 items... European Food Groups (EFG) (1163)    Aliphatics - Progoitrin 0.65 mmol g−1 Brassica oleracea Brocolli (italica) Baccus Fall 1996 Aliphatics - Progoitrin 0.31 mmol g−1 Brassica oleracea Brocolli (italica) Brigadier Spring 1998 Aliphatics - Glucoraphanin 4.47 mmol g−1 Brassica oleracea Brocolli (italica) High Sierra Fall 1996 Indoles - Residual 0.50 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 5 Summer 1996 Indoles - Residual 0.90 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 6 Summer 1996 Indoles - Residual 2.40 (μmol g−1 DW) Brassica oleracea Brocolli (italica) Peto no. 7 Summer 1996 all 1163 items...